The menu

Entrées and salads 4.35€ - 14,55€
Soup of the day
Assortment of crudités
Muenster cheese fritter prepared with beer and cumin, served on a salad
Chef’s terrine, assortment of crudités
Chef’s special Alsace-style snails
Duck foie gras prepared with red wine and spices

Light dishes 7,75€ - 16€
Potato galettes, green salad
Muenster cheese fritter prepared with beer and cumin, sautéed potatoes
Salmon tartar, horseradish mousse and potato galettes

With fish
The fish menu varies depending on the catch of the day

And meat 12.10€ - 17,45€
Sirloin steak with chef’s butter sauce cooked à la plancha
Spatchcocked coquelet with thyme and olive oil, fried fresh mushrooms
"Sürkrütspaetzle" game stew
Sirloin steak à la moelle prepared with Pinot Noir cooked à la plancha
Prime cut of veal with chanterelle mushrooms
Mixed grill à la plancha (beef, veal and lamb)

Alsace Cuisine 10.15€ - 17,45€
Devilled smoked ham, sautéed potatoes
Pork leg in broth, potato salad and green salad
Alsatian sauerkraut (6 charcuterie products)
Chef’s special traditional Baeckeoffe (beef, pork and goose), green salad
Royal sauerkraut (6 charcuterie products, pork leg)

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Light menu at 14,05 €

Chef’s terrine, assortment of crudités

Devilled smoked ham, French fries

Ice-cream (2 balls)


Alsatian menu at 16,95 €

Chef’s special traditional Baeckeoffe, green salad
Or
Alsatian sauerkraut (6 charcuterie products)

Muenster cheese and cumin
Or
Sorbet sprinkled with alcohol


Chef’s menu at 22,30 €

6 Alsace-style snails
Or
Chef’s terrine, assortment of crudités
Or
Muenster cheese fritter served on a salad

Spatchcocked coquelet, fried fresh mushrooms
Or
"Sürkrütspaetzle" game stew
Or
Today’s special

Lemon sorbet sprinkled with Crémant d’Alsace
Or
Crème brûlée with Jamaican pepper
Or
Warm melt-in-the-mouth chocolate fondant cake, Vanilla ice-cream


Emmebuckel Menu at 32,00 €

Fresh duck foie gras prepared with red wine and spices

Sirloin steak à la moelle prepared with Pinot Noir

Traditional ripened Muenster cheese and cumin

Choice of desserts from our menu


Kid’s menu at 7,75 €

Emincé de volaille (thinly sliced poultry), pasta

Ice-cream cone